Posted by Schmidt Christmas Market on


A perfect way to enjoy your morning…after you open all the presents of course! Try this Orange Sweet Rolls Recipe, everyone is sure to love them!


One of the best ways to connect with my family is through creating and building family traditions. These traditions don’t have to be big or epic events. They can be simple ways that allow your family to interact with one another in a way that makes them feel like they belong.

As parents, we often wonder what effect our hard work is having on our children. Am I doing enough? Am I #doingood as a parent? These feelings can oftentimes be heightened during the holiday season. My oldest son recently moved out of state and mentioned that he has missed being a part of some of our most simple traditions.

Do you have any family traditions you enjoy together as a family?


Not sure about you, but for me, making bread or rolls is actually quite difficult. It has kind of become a joke in our family. I can make just about anything else without a problem, but for some reason I struggle with rolls. But, this Orange Sweet Rolls Recipe and my Cinnamon Rolls Recipe actually turn out delicious every single time. This is a good thing…because I like to make them…and we all like to eat them.


Baking with yeast can be intimidating, but don’t worry these sweet rolls are easy and they work out perfectly every time we make them! Just be sure to read through the directions before beginning so you have an idea of the process. First, you need to know that the ingredients are broken up into three.


  • 2 and ¼ Tablespoons yeast
  • 1 and ¾ cups warm water 
  • ½ cup honey
  • ½ cup melted butter
  • 2 teaspoons salt
  • 2 large eggs, beaten
  • 4 to 6 cups flour, plus more if needed


  • ¾ cup butter, at room temperature
  • 1 cup sugar
  • 3 Tablespoons Minute Maid orange juice


  • 2 cups powdered sugar
  • 3 Tablespoons Minute Maid orange juice
  • ½ cup heavy cream (add more as needed)

Read More blogs or Shop at Schmidt Christmas Market

Share this post

← Older Post Newer Post →

Leave a comment

Please note, comments must be approved before they are published.

Related Posts

Recipe: Vanilla Sponge Cake
Ingredients 225 g / 2 sticks unsalted butter , cut into 8 pieces and softened WET: 4 large eggs (55 - 65g / 2 - 2.5...
Read More
Christmas in France
This is my first Christmas in France and Grenoble is where I’m making my home for a few months. Grenoble is surrounde...
Read More
Recipe: Meringue Tart
Ingredients MERINGUE: 180 ml / 6 oz egg whites , 5 to 6 eggs (Note 1) 300 g / 10 oz caster sugar (superfine sugar) ...
Read More

Product title


Product title


Product title


Product upsell

00 Min 00 Sec

15% OFF!

Timer until the offer expires:

Product title


Welcome Newcomer